If you own masterbuilt electric smoker and you bought it new, you might have no idea how to maintain it. One question you must have as an owner is how to clean the masterbuilt electric smoker. You have scrolled a lot to get every knowledge about masterbuilt electric smoker, and you must come to know that cleaning the masterbuilt electric smoker is an essential part of upkeep. Another question that comes in your mind is how often should I clean my electric smoker. A good thumb of rule elaborates that you should clean your masterbuilt electric smoker after every use. Hence, you must clean your electric smoker after every use.
Here is the most straightforward way to clean the masterbuilt electric smoker.
Easy Way to Clean a Masterbuilt Electric Smoker
Cleaning masterbuilt electric smoker is not a challenging task. Hence most of the people get confused, or they mess up everything. Follow these below mentioned steps to clean your masterbuilt electric smoker.
4 – Steps to clean inside the chamber of masterbuilt electric smoker
These are the four easy steps to clean inside or interior of the masterbuilt electric smoker. Follow them sequentially to get the most of it. Follow them and get a cleaned and shiny interior of the masterbuilt electric smoker.
- Remove everything (that can be removed)
The foremost thing that is needed for you to do is to remove all the things .i.e. Racks, trays or anything that can be removed. Removing them will make the cleaning process easy and less time taking.
- Clean smoker box
After removing everything from the masterbuilt electric smoker pull out the smoker box and throw ash in a recycle bag/bin. Then for cleaning the smoker box take a spray bottle and make a mixture of water and apple cider by mixing both equally in the spray bottle. Keep in mind that water should be warm; this will clean the chamber fastly. Spray the solution on the smoker box wait for a while and wipe it off with a clean cloth and here it is a cleaned shiny smoker box. 😉
- Clean inside residue
To clean the inside residue, you will need a soft brush. Gently wipe off all the debris and residual from the interior of the masterbuilt electric smoker. For this first place, the plastic sheet or newspaper underneath the electric smoker and then gently wipe off the inside residual. Start wiping off from the brush and gently do it from the bottom as well, after cleaning it thoroughly remove the plastic sheet and throw it in a recycle bag/bin.
- Scrub the interior
After cleaning the inside residue its time to scrub the interior of the masterbuilt electric smoker. For this spray, the interior of the smoker with the mixture and wait for a while and then wipe it off with a clean cloth.
2-Steps to clean smoker racks of masterbuilt electric smoker
Remove the racks and trays from the smoker to clean the interior of the masterbuilt electric smoker and then to clean the racks as well. For cleaning the racks follow the following two steps and let the racks shine.
- Warm soapy water
- Spong or hard brush
- Wipe off the residue
The first thing you need to do is to scrape off all the debris and residual from the racks. For doing it faster, you can use warm water, or you can soak the racks in the warm water and then quickly wipe off the residuals.
- Clean with soapy water
After removing the residual, now you have to clean the racks until they shine. For this, all you need is a mixture of liquid dishwasher and warm water. Spray the mixture on the racks and wait for a while. After this, clean it with a sponge or brush. This will utterly clean the racks. Then take a dry and clean cloth and wipe off the remaining dirt from the racks.
3-Steps to clean masterbuilt electric smoker windows
After cleaning the interior of the masterbuilt electric smoker utterly all you need to do is to clean its exterior as well. For cleaning its exterior, you have to clean the windows, and for cleaning windows, you have to follow these easy steps.
- Apple cider vinegar
- Spray bottle
- Warm water
- Newspaper or clean, dry cloth
- Prepare spray bottle
Take your spray bottle and fill half of it with warm water and remaining with the apple cider vinegar. As vinegar is the good cleaner and disinfectant; hence, it can easily clean the windows of your masterbuilt electric smoker with a mixture of warm water.
- Use an apple vinegar solution
Spray the mixture on the windows of the masterbuilt electric smoker making sure that every inch of the window is soaked or simmer in the vinegar solution. After doing this, you know what you have to do! Yeah, you got me right wait for a while and let the vinegar mixture do its miracle. 😉
- Wipe it down
After waiting for a while its time to clean the window for cleaning the window, take a clean cloth or newspaper and wipe off all the moisture from the glass of the windows. Rub it until you can see inside the masterbuilt electric smoker.
Following are some safety measures or precautions that you need to keep in mind while cleaning a masterbuilt electric smoker.
- Use newspaper for cleaning the window of the smoker as it will not create any streaks.
- After cleaning the racks spray some vegetable oil on them, it will prevent them from rusting and reduce food sticking on the grill
- The darkening of the interior is not your fault it’s natural do not get worried about it.
- Use mask and gloves for your better protection, although it is not something dangerous task, although it is better to take precautions.
Seasoning masterbuilt electric smoker (before first use)
If you have a brand new masterbuilt electric smoker, then you are surely unaware of seasoning, and you do not know about the seasoning of the masterbuilt smoker. But seasoning is necessary because it will prevent all the residue and unnecessary objects from the interior of the masterbuilt electric smoker to give you a healthy, delicious and juicy meat. For these reasons, you need to season your masterbuilt electric smoker before using it for the first time. These are the steps which you need to follow for seasoning your masterbuilt electric smoker.
Heat it up
Heating the smoker will kill all the germs, residuals, bacteria or maggots in the smoker. Heat the smoker for 30-45 minutes on high flame. After heating it wait for the smoker to cool down.
Wipe off the residue
As the smoker gets cool, take a clean cloth and wipe off all the residuals from the interior of the smoker. This will clean your smoker better. After cleaning it, take a brush and pour some vegetable oil on it. Then season racks and trays of the smoker with that oiled brush so that your food do not stick with the grills and it will also prevent the smoker from rusting.
After completing the seasoning process heat the masterbuilt smoker again for 10-15 minutes so that you can cook your first meal quickly.